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Great pan. Cooks a terrific rib eye. No need to barbecue. This is better. There are many articles on line for seasoning the pan and cooking tips. Don't worry about not ever washing it in soap Scour in hot water and dry. Re-season, if necessary with a little vegetable or olive oil and you are all set. Get the same size pan as your ovens biggest burner. My ovens biggest burner is 10 inches so that's what I got. Forge seems to be a good brand.
Verified purchase: Yes | Condition: New
Years ago I did most of my frying in a pan like this. Then I was lured away by the lighter weight pans with nonstick coating. Nonstick coating scratches and wears out but properly seasoned cast iron pans only get better. I'm pretty sure that this one will outlast me.
Verified purchase: Yes | Condition: New
the perfect compliment to my other lodge skillet and thanks for the quick ship too!
Verified purchase: Yes | Condition: New
This is an excellent skillet! It's made to last and saves you time by coming pre-seasoned. Food tastes so much better when prepared in this skillet and it's healthier too. It has become my favorite.
Verified purchase: Yes | Condition: New
This is the fourth skillet I've purchased to try to replace an old favorite no brand skillet I had for years. It broke when it fell on the floor. The other three were too big and too heavy. This Lodge is the right size. I'd heard Lodge is lighter than other brands. but it is not as light as my old one. But it's good. I think I'll keep it.
Verified purchase: Yes | Condition: New
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